Job Description - Sales Manager

POSITION SUMMARY:  Responsible for generating new and repeat banquet and catering sales; actively networking and promoting the brand within the community.


The sales manager should possess the following qualities:



  • Professional image and demeanor

  • Proven organizational and time-management skills

  • Detail-oriented

  • Self-initiating


Requirements



  • Minimum of 3 years sales experience

  • Active involvement in trade organizations and/or networking outlets preferred

  • Experience writing and executing a local marketing plan

  • Excellent oral and written communication skills

  • Proficient computer skills including a familiarity with Microsoft Word, Excel and Outlook


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