Sanitation Crew Member (Food Manufacturing) - 2nd Shift & No Weekends!

Join the Flavor Team!

At Paisley Farm, a division of The Fremont Company, we make crowd-pleasing favorites like bean salad, pickled sprouts, and zesty pickled beets. We're on the hunt for a motivated and hardworking Sanitation Technician to keep our facility clean, safe, and ready for the next great batch of goodness.

About the Role:

This is a hands-on role at our single-line production facility, perfect for someone who takes pride in their work and enjoys being part of a small, close-knit team. You’ll be responsible for keeping equipment and production areas spotless and ready for the next day’s operations.

What You’ll Be Doing:

• Deep-cleaning and sanitizing machinery and equipment to meet strict food safety standards
• Using cleaning tools and chemicals to rinse, sanitize, and detail production components
• Keeping the production area clean and orderly
• Helping set up equipment for the next shift so production starts smoothly

Shift Info:

• 2nd Shift – Monday through Thursday, 10-hour shifts
• Hours: 3:00 PM – 1:00 AM
• Occasional Fridays required

What You’ll Need:

• Prior sanitation experience in a food production or manufacturing environment is a plus
• Comfortable working in a hot, wet environment and handling sanitation chemicals
• Must pass a post-offer drug screen and background check

Why You’ll Love It Here:

• Clean workspace
• Supportive team environment
• A chance to grow with a respected, 120-year-old company that feels like family

About Us:

The Fremont Company has been making quality food products for over a century. We’re the name behind popular brands like Frank’s Sauerkraut, Mississippi BBQ Sauce, and Paisley Farm salads—proudly produced and distributed worldwide. Learn more at www.fremontcompany.com.

Let’s Get Started!

We’re hiring now—apply on Indeed or fill out our quick 2-minute application on our website. Be a part of our mission to “Feed the World Like Family.”