Sashimi Prep

Position Summary:

The Sashimi Prep is responsible for preparing and presenting high-quality sushi in alignment with EJL Entertainment’s culinary standards. This role involves expert knowledge of sushi preparation, seafood handling, food safety, and presentation. Sushi Preps work closely with kitchen and front-of-house teams to ensure a seamless guest experience and support daily kitchen operations.

Essential Duties and Responsibilities:

• Prepare sushi including nigiri, sashimi, maki, hand rolls, and specialty items according to brand specifications
• Ensure seafood quality, freshness, proper storage, and handling at all times
• Monitor and maintain sushi bar cleanliness, workstation and equipment functionality
• Demonstrate expert knife skills, cutting, and portioning techniques
• Ensure compliance with all food safety and sanitation guidelines
• Maintain appropriate portion control and waste reduction standards
• Assist in daily prep, kitchen closing, and opening tasks as assigned
• Consistent quality, speed, and presentation in all sushi items
• Compliance with health codes and kitchen SOPs
• Active contribution to kitchen teamwork and training
• Upholds EJL’s guest satisfaction and brand identity standards
• Friendly and courteous customer service interaction

Knowledge, Skills, and Abilities:

• Proficiency in traditional and modern sushi preparation methods
• Deep understanding of seafood types, shelf life, and flavor pairings
• Strong knife handling and presentation skills
• Excellent time management and multitasking abilities
• Communication and team coordination skills

Physical Requirements

• Ability to stand for extended periods (up to 8 hours)
• Ability to lift up to 40 lbs
• Repetitive motions including cutting, chopping, and reaching
• Exposure to cold food storage and hot equipment

Qualifications: 

• 2–3 years professional sushi experience required
• Food Handler’s Certification (required)
• Knowledge of Japanese ingredients and terminology

Disclaimer:

We are an equal opportunity employer and consider all qualified applicants, including those with criminal histories, per applicable laws.

The duties and responsibilities outlined in this job description are intended to describe the general nature and level of work being performed by employees assigned to this classification. This job description is not intended to be an exhaustive list of all duties, responsibilities, or qualifications associated with the position. Management reserves the right to assign or reassign duties and responsibilities that are reasonably related to the role, based on operational needs and in alignment with the scope of the position.

Work schedule

• 8 hour shift
• Weekend availability
• Monday to Friday

Supplemental pay

• Tips

Benefits

• Paid time off
• Health insurance
• Dental insurance
• Vision insurance
• 401(k)
• 401(k) matching
• Referral program
• Employee discount
• Paid training