Job Description - Server


 About the Role

Join the Food and Beverage team at Escondido Golf & Lake Club, where we're dedicated to exceeding expectations for our Members and their guests. As a Food & Beverage Server, you'll deliver the "Escondido Experience" — anticipating Member needs and providing hospitality that feels personal, polished, and consistent every time.

What You'll Do

  • Follow our established Steps of Service to ensure a consistent experience for every Member and guest
  • Take accurate food and beverage orders and enter them into our POS (Jonas) system
  • Explain menu items, daily specials, and cocktail offerings with confidence
  • Prepare hot/cold beverages, chill wine, and serve wine tableside with proper presentation
  • Check in with Members and guests to ensure satisfaction and resolve any concerns
  • Set up and break down dining areas, including linens, silverware, and glassware
  • Learn and remember Member preferences to provide personalized service
  • Follow all TABC rules and regulations
  • Work collaboratively with teammates to complete daily and weekly checklists
  • Assist with banquet service and bartending as needed
  • Stay current on Club events and uphold Escondido's Core Values and Credo

Requirements

 What You'll Need

  • Strong communication skills — both listening and clearly conveying information
  • Basic math skills for order and payment accuracy
  • Ability to learn menu details, wine pairings, and service standards
  • Willingness to obtain TABC and Food Handler certifications
  • A team-first mindset with a genuine desire to help others
  • Comfort working in a fast-paced, detail-oriented environment

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