Server

Company Overview:

With dazzling waterfront views, contemporary American cuisine and glamorous décor, Rusty Pelican is known as the hottest destination for locals, celebrities, and tourists alike. Our fresh, inventive menu and top-notch service provided by our exceptional team members like you, are what make the Rusty Pelican a premiere waterfront dining destination.

Our mission at Rusty Pelican, Tampa is to always innovate and consistently deliver a 5-star experience for our teams, guests, and community. We are all about advancement and growth from within, collaboration, teamwork, and creating a positive work environment. We look forward to adding our next valued team member!

• Greet guests warmly upon arrival and escort them to their tables.


• Present menus and provide detailed information about menu items, specials, and beverage options.


• Guide guests through the menu and experience and relay accurate food and beverage orders to the kitchen and bar staff promptly.


• Serve food and beverages in a timely and efficient manner, adhering to established service standards.


• Anticipate guests' needs and respond promptly to any requests or concerns.


• Ensure that all orders are accurate and complete before delivering them to guests.


• Handle cash and credit card transactions accurately and efficiently.


• Maintain cleanliness and organization in the dining area, including clearing and resetting tables as needed.


• Collaborate effectively with other team members to provide seamless service and contribute to a positive work environment.

• Minimum 2 years' experience as a Server in a full-service, upscale/polished restaurant


• Excellent communication and interpersonal skills.


• Ability to thrive in a fast-paced environment and remain calm under pressure.


• Strong attention to detail and a commitment to providing exceptional service.


• Flexibility to work evenings, weekends, and holidays as needed.

Physical Demands:

• Regular lifting, moving and carrying of food items, furniture, garbage etc. weighing up to 30 pounds across the restaurant


• Regular and prolonged standing and walking inside and outside the restaurant during a 6-8 hour shift with appropriate breaks


• Regular ascending/descending stairs


• Repeating motions that may include the wrists, hands and/or fingers


• Frequent use of hand to finger motions, handle or feel objects, reach with hands and arms