Sous Chef

Company : Nabulsi Consulting

Job Type : Full Time

St Petersburgs , Fl 33701

Job Description - Sous Chef

Benefits/Perks

Flexible Scheduling

Competitive Compensation

Career Advancement Opportunities

Job Summary

We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you.

Responsibilities:

Create innovative menus according to the seasonal availability of ingredients and customer expectations

Prepare and plate food according to kitchen specifications

Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit

Supervise and coordinate all food preparation and presentation

Provide training and leadership for kitchen staff

Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price

Follow all food safety rules and regulations

Qualifications:

High school diploma/GED

Extensive previous culinary experience

Certification from culinary school preferred

ServeSafe or Food Handler’s Certification

Advanced knowledge of culinary techniques and recipes

Ability to remain calm and thrive under pressure

Excellent management and leadership skills

ABOUT US

TAKE DINING TO NEW HEIGHTS AT TRYST DOWNTOWN ST. PETERSBURG

Across the street from the Museum of Fine Arts, you’ll find a different kind of artistic masterpiece. Discover divine culinary works of art within the realm of Tryst, designed to delight your gastronomical senses. Standing apart from the other upscale eateries on Beach Drive in St. Petersburg, this award-winning dining destination brings eclectic dishes to the table and pours on the charm with a full bar featuring a dazzling menu of uniquely designed signature cocktails.

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Sous Chef

Job Description - Sous Chef

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