Steward

• Cleans, sanitizes and properly stocks of all dishes, pots, pans, flatware and glassware.


• Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping & mopping.


• Empties the kitchen trash receptacles and properly disposes of garbage.


• Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system.


• Stores all dishes and other wares in proper areas. 


• Incorporates safe work practices in job performance.


• Cleans, washes and sanitizes all dishes, cleans kitchen after close.


• Performs other duties as required.

• No prior experience required but will train.

Other Qualifications:

• ServSafe certification preferred.


• Regular and Reliable attendance.