Job Description - Steward

Eau Claire Golf and Country Club is excited to announce the exceptional career opportunity of part-time Dishwasher/Busser. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.

 

Key Responsibilities:


  • Cleans, sanitizes and properly stocks of all dishes, pots, pans, flatware and glassware.

  • Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping & mopping.

  • Empties the kitchen trash receptacles and properly disposes of garbage.

  • Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system.

  • Stores all dishes and other wares in proper areas. 

  • Incorporates safe work practices in job performance.

  • Clean, wash and sanitize all dishes, clean kitchen after close.

  •  Performs other duties as required


Minimum Qualifications:


  • Must have experience working in fast paced restaurant experience.


 

Other Qualifications:


  •  Regular and reliable attendance.


 
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