Summer Entry-Level Cellar Operator (Kombucha Fermentation) - Enjoy 3-Day Weekends!

Description

Ready to spend your summer brewing up something amazing? Join one of the nation’s fastest-growing healthy beverage companies! Humm Kombucha is on a mission to get the goodness of Humm into as many hands as possible — and this summer, we’re looking for seasonal Fermentation Technicians to help make it happen.

If you're looking for hands-on production experience, are curious about fermentation, and want to be part of a supportive, fun, and fast-paced team, this could be the summer job you’ve been searching for!

ABOUT THE ROLE:

As a Summer Fermentation Technician, you’ll work alongside our skilled Brew Team to bring our kombucha to life — from brewing tea and fermenting, to flavoring and carbonating. You’ll learn the ins and outs of beverage production in a real-world environment that prioritizes quality, safety, and teamwork.

SUMMER SHIFTS AVAILABLE:

We’re currently hiring for daytime shifts with flexibility in both days and times to fit your summer availability. Some examples of available shifts include:

• Monday-Thursday | 5:00am -- 2:30pm
• Tuesday-Friday | 5:00am–2:30pm

Have other availability? Let us know! We’re happy to work with you to find a schedule that fits.

Looking for applicants available to work throughout the summer. Great opportunity for students or those seeking seasonal work with potential for long-term opportunities!

WHAT YOU'LL DO:

• Brew, ferment, and finish (flavor + carbonate) kombucha according to set recipes
• Follow strict food safety and GMP (Good Manufacturing Practices) protocols
• Maintain clean, organized workspaces and sanitized equipment
• Perform quality checks and log detailed production data
• Participate in daily team check-ins and cross-functional collaboration
• Pitch in on special projects and continuous improvement initiatives
• Support safety protocols and company policies
   

WHAT YOU'LL BRING:

• Curiosity about fermentation, brewing, or beverage products.
• A team-oriented mindset and strong work ethic
• Ability to adapt to change, stay organized, and keep a positive attitude
• Comfortable with physical work (lifting, moving, standing for long periods)
• Bonus if you’ve worked in food/beverage manufacturing, but not required!
   

PERKS AND PAY:

• Starting wage: $21.00/hour
• Free Humm beverages on tap and to take home!
• Work in a collaborative and supportive team environment
• Get hands-on experience in the growing craft beverage industry
   

WHY SPEND YOUR SUMMER AT HUMM:

• Work a 4-day workweek = long weekends, every week
• Be part of a company that values people, positivity, and purpose
• Gain real-world production experience in an innovative, eco-conscious company
  

HUMM-STER RESPONSIBILITIES:

• Champion the company culture and values
• Embrace, practice and support Humm policies, Standard Operating Procedures, Good Manufacturing Practices
• Maintain constructive working relationships with employees and other department heads
• Being part of the Win
  

Requirements

QUALIFICATIONS:

• Applicants must be 18 years of age or older to be eligible for this position due to safety regulations and operational requirements.
• Education: High school diploma or equivalent.
• Strong verbal communication & organization skills.
• Ability to work independently and as a part of a team
• Able to deal with frequent change, delays, or unexpected events and react well under pressure.
• Ability to follow precise instructions
• Manual labor experience
• Willingness to learn
• Proficient in the basic computer skills; spreadsheets, email & word processing. Google Suite experience preferred

WORKING CONDITIONS:

• Lift 55 pounds frequently
• Work at heights while lifting
• Loud, acidic and humid working environment
• Indoor, outdoor and refrigerated environments in all weather conditions
• Working with forklifts, pallet jacks, high powered pumps, chemicals, extreme temperature liquids, heavy equipment
• Work on your feet for 8-10 hours daily

Working for Humm Kombucha:

At Humm, every position and person is equally valued. We’re all in this together, and there is an overwhelming sentiment that every Humm-ster feels in which they know that their job is as important as any other job in the company. Everyone shares in each success, and everyone learns from every failure. Many new positions are filled from within the company, fostering a sense of continuity and opportunity. The engine that drives Humm is the Humm-sters, a diverse and dedicated group of professionals who handle every aspect of the company, from brewing and bottling to sales and finance. From its inception, Humm has cultivated a culture of appreciation, respect, love and joy. Humm-sters embody and nurture these qualities as they not only define the culture but nourish it on a daily basis just as they nourish what our customers love inside our bottle. Being a Humm-ster means being a part of something wonderful, and something that couldn’t exist without each and every person on our team.