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Utility (Foodservice) - Private School

Job Description - Utility (Foodservice) - Private School

REAL Food re-fined.


Utility (Foodservice) - Private School | Location: Dallas, TX 75244


Compensation: $18 per hour| Full-Time


Schedule: Monday-Friday, 6:00am-2:30pm


 


Job Summary


Join a team that makes a difference every day! As a Utility team member, you’ll be at the heart of our prep school kitchen operations—keeping things clean, organized, and running smoothly so students and staff can enjoy safe, nutritious meals. If you’re a reliable team player who takes pride in creating a spotless, efficient environment, we’d love to have you on board. This is more than a job—it’s a chance to support students' health through great service.


 


What You'll Do



  • Load, run, and unload the dish machine

  • Keep the dish machine clean and report any functional or mechanical problems immediately

  • Wash and store all tableware and kitchenware

  • Monitor dish machine water temperature to ensure sanitary wash cycle

  • Maintain adequate levels of clean tableware for service and kitchen areas

  • Bag and haul trash and cardboard at designated times

  • Handle dishware carefully to prevent breakage and loss

  • Maintain adequate levels of dish detergents and cleaning supplies

  • Adheres to dress code, wears approved uniform and name badge at all times

  • Other duties as assigned 


 


What You Will Bring



  • No minimum experience needed.

  • Must be able to communicate clearly and effectively.

  • Essential requirements are a positive attitude, drive, and self-accountability.

  • The ability to work as a part of a team is non-negotiable.

  • Successful candidates must meet eligibility criteria, including the ability to undergo and successfully complete a criminal background check and drug screen in accordance with applicable State laws and regulations. 

  • Ability to provide documents for work authorization. We utilize E-Verify, an online system that allows us to confirm the eligibility of our employees to work in the United States. 

  • Physical ability to bend, stoop, lift heavy items and stand for long periods

  • Flexibility, including a willingness to work evenings, weekends, and holidays as needed

  • Commitment to safety, cleanliness, and responsible food handling standards

  • State Food Handler Card


 


Physical and Sensory Requirements



  • This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks. Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur. Reasonable accommodations are available for individuals with disabilities.


 


At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.


 


What We Offer!


Life/Work Integration



  • Paid Bereavement Leave

  • Paid Parental Leave

  • Paid Baby Bonding Leave

  • Paid Elder Care Leave

  • Paid Time Off (Accrued)

  • Holiday Premium Pay


Health & Wellness



  • 3 Medical Plans (Blue Cross)

  • Prescription, Dental, and Vision Coverage

  • Reimbursed Wellness Massages (Portion of cost)

  • Voluntary HSA with Company Match

  • Voluntary FSA

  • Free Employee Assistance Program (Behavioral Health Support)

  • Access to Wellness Initiatives (Fitness Memberships, etc.)


Financial Wellness



  • 401(k) Retirement Plan with Company Match

  • Company-Paid Basic Life Insurance

  • Company-Paid Accidental Death & Dismemberment (AD&D) Policy

  • Voluntary Short-Term Disability

  • Voluntary Employee, Spouse, and/or child(ren) Life Insurance, with AD&D


Plus



  • A supportive, collaborative work environment

  • Opportunities for growth


 


Who We Are 


Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community.


 


Our Commitment To You 


At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.


 


REAL Food | Genuine Service | Enduring Relationships

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