Wait Staff - IL

DESCRIPTION 

Are you energized by delivering exceptional hospitality experiences and building meaningful connections with residents? 

• Are you interested in a resident focused dining environment where you’ll provide attentive table service, assist with individualized dining needs, and help create a warm, enjoyable mealtime experience? 

• Are you interested in a health care environment where you’ll provide assistance with dietary needs, and play a key role in their overall well-being? 

• Are you exploring or studying nursing, health care, or dietary fields and want real-world experience in a supportive senior living setting? 

If so, read on. Check out our Waitstaff role. Join a mission-driven community where your dedication to quality and resident satisfaction supports a vibrant dining experience every single day.  

WHO WE ARE  

As a nonprofit 501(c)(3) Life Plan retirement community rooted in Boulder since 1960, we’re on a mission: to build community that inspires and celebrates life. What makes us stand out? Our values. We foster community, cultivate curiosity, inspire excellence, and lead with respect and accountability in every interaction.  

OUR INVESTMENT IN YOU  

Pay Range:$17.10-$19.64  

Applications will be reviewed as they are received and accepted until March 6, 2026 or until the position is filled.   

Comprehensive Benefits That Wow  

• We’ve got you covered – Frasier pays 83% of your Health, Dental & Vision premiums 


• Grow your future – 401(k) with 100% match on the first 5% 


• Security you can count on – Employer paid Disability & Life Insurance 


• Recharge and refresh – Generous PTO, up to 18 days/year 


• Invest in yourself – Tuition reimbursement up to $5,250 annually 

Perks That Elevate Your Lifestyle  

• Stay strong for free – Onsite fitness center at no cost 


• Support when you need it – Free Employee Assistance Program (EAP) 


• Move more, spend less – YMCA membership for just $10 


• Commute made easy – Free EcoPass for fulltime team members 

Why You’ll Love Working Here  

• Make an impact, daily — help nearly 500 residents live vibrantly. 


• Grow here — training + real advancement. 


• Belong here — a team that celebrates inclusion. 


• Be inspired — work in Boulder with views that fuel your best work 

WHAT YOU’LL OWN 

Dining Room Preparation   

• Transform dining spaces into welcoming, polished environments—setting tables with care and ensuring every detail feels intentional. 


• Maintain beautifully organized service areas that reflect the high quality experience residents deserve. 


• Keep dishware clean and ready, supporting seamless and efficient meal service. 

Meal Service  

• Deliver exceptional, relationship centered dining experiences—serving meals with warmth, professionalism, and an eye for personalized resident care. 


• Guide residents through daily menu selections, offering thoughtful recommendations tailored to individual tastes and dietary needs. 


• Anticipate needs and elevate each interaction, making mealtime a highlight of residents’ day. 

Safety & Regulatory Compliance  

• Champion safety by upholding FDA food safety standards and Regulations. 


• Ensure dining operations meet sanitation and cleanliness standards worthy of a health care-focused environment. 


• Follow resident-specific dietary guidelines and collaborate closely with nursing and dietary partners to ensure wellbeing at every meal. 

WHAT YOU KNOW AND HAVE EXPERIENCED 

Skills   

• Excellent customer service skills. 


• Ability to speak, read, and write English. 


• Knowledge of food service sanitation and safety practices preferred. 


• Understanding of special diets and textures helpful. 

Experience  

• Previous experience working with seniors preferred. 


• Experience in dining or hospitality settings beneficial. 

You’ll Thrive in This Role If You…  

• Bring a spirit of warmth, empathy, and connection—turning simple moments into meaningful resident interactions that brighten someone’s day. 


• Communicate with intention, using your voice, presence, and professionalism to make residents feel respected, supported, and understood. 


• Build relationships effortlessly, creating trust with residents, families, and teammates through kindness, consistency, and genuine care. 


• Collaborate seamlessly with nursing, dietary, and wellness partners—seeing yourself as part of a larger circle of care that surrounds each resident. 


• Approach learning with curiosity and excitement, especially if you’re exploring pathways in nursing, health care, or dietary sciences and want hands-on experience that builds future ready skills. 


• Stay composed and grounded during busy or emotionally sensitive moments, offering stability and reassurance to those around you. 


• Feel energized by providing hands-on, person-centered support—helping residents feel confident, comforted, and cared for during mealtime and beyond. 


• Thrive in an environment where hospitality meets health care, blending service artistry with meaningful human connection 

EEOC  

Frasier is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment where all employees feel valued, respected, and empowered to contribute their unique perspectives. We do not discriminate based on race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, genetic information, veteran status, or any other characteristic protected by law. We actively work to provide reasonable accommodations to ensure employees can successfully meet the requirements of their roles. We encourage applications from individuals of all backgrounds and experiences.   

To protect our residents, an up-to-date annual Influenza (Flu) vaccine, TB test, Drug Screen and Background Check are conditions of employment.  Covid vaccination is encouraged but not required.   

EQUAL OPPORTUNITY EMPLOYER | EQUAL HOUSING OPPORTUNITY | DRUG FREE   

Frasier uses E-Verify.