Harvest Cellar Intern

At Landmark, we live by the philosophy and guiding principle that the best grapes make the best wine. By sourcing grapes from the finest vineyards and regions, we create the best of California in every bottle.

The Landmark team is seeking a seasonal Harvest Cellar Intern to join the production team! The primary responsibilities of a Harvest Cellar Intern are to support the cellar team by receiving fruit, operating the crush pad, punch down, sanitation, barrel prep, barrel filling,g and pressing.

This internship will start in August and extend through November. This is an on-site, seasonal position based in Kenwood, CA. 

• Completes work assignments and work orders in a safe and timely manner
• Responsible for sanitation of cellar area, equipment, and tanks
• Assists in all cellar operations including racking, transfers, and barrel downs
• Be a part of the harvesting process including intake, inoculations, chemical additions, and pressings
• Monitors temperature of wine tanks
• Cleans, maintains, and organizes barrels as needed
• Assists with still wine barrel work
• Replenishes cellar inventory of supplies
• Samples tanks as needed

• Previous cellar experience is a plus, but not required
• Full-time availability (40-50 hours a week) from early August through November or until harvest is completed
• Flexible and willing to work varying shifts, overtime, and weekends
• Must be at least 21 years of age or older
• Have a minimum of a high school diploma or general education degree (GED)
• Verbal and written English skills preferred, but not required
• Must be able to perform basic math calculations. Good organization with numbers is also critical for accurate record-keeping
• Apply common sense understanding to carry out detailed written or oral instructions, as well as deal with problems involving a few concrete variables in standardized situations

Pay Rate: $22.00 per hour (potential overtime hours). Final compensation will be dependent upon skills and experience.

• Wine and Merchandise Discounts
• All the FIJI water you can drink at work
• Wine Education Program
• Fun Work Environment

Nestled at the base of the Mayacamas Mountain Range in the Sonoma Valley, Landmark® Vineyards epitomizes the rustic grace and beauty of Sonoma County. Since 1974, Landmark has been dedicated to producing handcrafted, ultra-premium Chardonnay and Pinot Noir, sourcing grapes from unique vineyard sites throughout California to create rich, balanced wines. Its Hop Kiln Estate is a registered California Historical Landmark and expands Landmark Vineyards’ presence with two tasting rooms and properties in Sonoma and the Russian River Valley. Their signature wine, the Overlook Chardonnay, has appeared on The Wine Spectator Top 100 list six times. Landmark’s wines may be purchased via select wine shops and restaurants, or directly from Landmark’s Tasting Room, online store, or through membership in the Wine Society. To discover more about Landmark’s remarkable approach to winemaking, visit www.landmarkwine.com.

The Wonderful Company is proud to be an Equal Opportunity employer. We do not discriminate based upon race, religion, color, national origin, sex, sexual orientation, gender, gender identity, gender expression, transgender status, sexual stereotypes, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.

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