Hospitality Internship - Events and Banquets

Description

Job Summary

This 8-12 week summer internship offers a valuable opportunity to explore the banquet and event operations within a large property. As a Banquet and Events Intern, you will collaborate closely with the events team to gain practical experience in planning, organizing, and executing various events. You will learn key skills in managing event logistics, coordinating with vendors, assisting with setup and layout design, and delivering exceptional service during functions. Furthermore, you will have the opportunity to shadow and learn from other departments throughout the hotel. This internship provides a well-rounded perspective on how banquet and event operations play a crucial role in creating unforgettable experiences for guests and contributing to the hotel's overall success.

Requirements

Job Requirements

• Currently pursuing or recently completed a degree in hospitality management, event management, or a related field (preferred but not required).
• Strong communication and interpersonal skills, with a focus on customer service.
• Detail-oriented with good organizational and time-management abilities.
• Ability to work both independently and collaboratively in a fast-paced environment.
• Interest in event planning and coordination, with a willingness to learn about various aspects of the industry.
• Flexibility to work various shifts, including weekends and holidays, as events often require.