San Antonio Restaurant - Fd - Food Production Cook - Part-Time - with Great Benefits

We are on the lookout for a confident San Antonio Restaurant - Fd - Food Production Cook - Part-Time to join our incredible team at H-E-B, L.P. in San Antonio, TX.
Growing your career as a Part Time San Antonio Restaurant - Fd - Food Production Cook - Part-Time is a great opportunity to develop exceptional skills.
If you are strong in decision-making, problem-solving and have the right drive for the job, then apply for the position of San Antonio Restaurant - Fd - Food Production Cook - Part-Time at H-E-B, L.P. today!

H-E-B is one of the largest, independently owned food retailers in the nation operating over 400 stores throughout Texas and Mexico, with annual sales generating over $25 billion. Described by industry experts as a daring innovator and smart competitor, H-E-B has led the way with creative new concepts, outstanding service and a commitment to diversity in our workforce, workplace and marketplace.  H-E-B offers a wealth of career opportunities to our 110,000+ Partners (employees), competitive compensation and benefits program and comprehensive training that lead to successful careers.
H-E-B is one of the largest, independently owned food retailers in the nation, operating over 400 stores throughout Texas and Mexico, with annual sales generating over $31 billion. We're known to lead the way with creative new concepts, and now we're in the Restaurant & Bar business, combining exceptional food and outstanding service for a distinctive, yet familiar neighborhood dining experience. As a Food Production Cook, you'll provide superior fast, fresh, and friendly customer service in a fast-paced restaurant environment. You'll prep ingredients for the kitchen and maintain department and food safety / sanitation standards. Once you're eligible, you'll become an Owner in the company, so we're looking for commitment, hard work, and focus on quality and Customer service. 'Partner-owned' means our most important resources--People--drive the innovation, growth, and success that make H-E-B The Greatest Omnichannel Retailing Company. Do you have a:
HEART FOR PEOPLE... willingness to deliver fast, fresh, and friendly customer service and teamwork with a great attitude?
HEAD FOR BUSINESS - ... commitment to using and improving your culinary skills?
PASSION FOR RESULTS... drive to support your Team's focus on excellence and guest satisfaction? We are looking for:
- culinary certification, or equivalent culinary training / work experience preferred
- experience in food prep / equipment
- communication and interpersonal skills What is the work?
Food Service:
- Cuts, slices, dices, chops, food for recipe preparation; preps in accordance with recipe specifications and SOPs
- Prepackages condiments (sauces, dressings) for prepared food items
- Completes tasks at assigned work station
- Assists in multiple cooking venues
- Assists in technical areas, and with catering orders, as needed
- Performs other duties as assigned Food Safety / Sanitation:
- Complies with H-E-B food safety and sanitation standards
- Properly handles / maintains temperature integrity of all ingredients, product, and equipment operation
- Maintains sanitation in food preparation areas
- Properly handles, operates, and maintains equipment
- Performs as a team member to help ensure a safe, clean, productive operation Customer Service:
- Provides internal customer service
- Assists guests as needed What is your background?
- Minimum age 18 (mandatory)
- High school diploma (or equivalent)
- Culinary certification, or equivalent combination of culinary training / work experience (preferred)
- Experience in food preparation and equipment (preferred)
- Related experience (preferred) Do you have what it takes to be a fit as an H-E-B Food Production Cook?
- Culinary knowledge
- Understanding of nutritional values and ingredients
- Communication and interpersonal skills
- Reading and writing skills
- Ability to execute high-volume production
- Ability to keep open availability to accommodate rotating shifts including frequent evenings, weekends, and holidays Can you...
- Function in a fast-paced, retail environment
- Work extended hours and / or rotating schedules
- Safely maneuver around moving mechanical parts
- Constantly* stand, reach at waist, grasp
- Frequently be exposed to fumes or airborne particles, and toxic or caustic materials
- Occasionally walk, reach at overhead, reach at shoulder, reach at knee, reach at floor, bend, stoop, squat, crouch, kneel, climb stairs, pivot, twist, push / pull with arms, pinch, perform fine motor movements, shoulder circumduction
- Occasionally be exposed to wet, cold, heat, ambient temperatures, and loud noise
- Demonstrate the ability to lift 55 lbs, and manage in excess of 80 lbs with a team lift*** While there may be exceptions, the measurements noted are generally defined as--Constantly: 5.5+ hours per 8-hour day; Frequently: 2.5 - 5.5 hours per 8-hour day; Occasionally: 0 - 2.5 hours per 8-hour day ** It is Partners' responsibility to never lift beyond their own safe lifting limit. If an item is too heavy to lift, push or pull, and / or carry, the Partner must break the box down into lighter, smaller, more manageable components, or ask for assistance from another Partner or a manager. 08-2019

Benefits of working as a San Antonio Restaurant - Fd - Food Production Cook - Part-Time in San Antonio, TX:

● Excellent benefits
● Advancement opportunities
● Advantageous package