Banquet Food Runner

Food Runner / Event Support (Hourly)

Food Runners provide essential operational support during private and large-scale events at The Attic at Waterman’s, Festival on 8th, The Shack, and select off-site venues. This role is primarily evenings, weekends, and holidays, scheduled based on event needs.

Key Responsibilities

Event Support & Setup

• Arrive promptly at the venue, prepared to assist with event setup and ongoing operational support.
• Assist bartenders with bar prep, including stocking supplies, ice, glassware, and equipment.
• Act as a barback during events, helping bartenders restock and maintain efficient bar operations.
• Return supplies, equipment, and service items to their proper storage locations throughout and after events.

Service Assistance

• Maintain buffet stations by replenishing food, monitoring presentation, and ensuring quality as guests move through.
• Support servers with table maintenance, including clearing plates and resetting areas as needed.
• Serve as the first response for spills or broken items in event spaces, addressing issues quickly and safely.

Venue Standards & Cleanliness

• Assist with dishwashing duties at select venues, ensuring proper handling, cleanliness, and quality control of dishes and glassware.
• Maintain cleanliness and organization throughout event spaces, service areas, and back-of-house locations during events.
• Assist with breakdowns and post-event cleanup as needed.

Physical Requirements

• Must be able to lift and carry 50+ pounds repeatedly.
• Ability to navigate stairs frequently and remain on feet for the duration of events.
• Comfortable working in fast-paced, high-volume environments.

Schedule & Availability

• Evening, weekend, and holiday availability required
• Scheduled based on event needs
• Must be available for large-scale events and holiday weekends

• Previous experience in event support, hospitality, or a related field preferred.
• Ability to lift and carry heavy objects, navigate stairs, and perform physically demanding tasks throughout the event.
• Excellent teamwork and communication skills, with the ability to work effectively with a diverse team.
• Strong attention to detail and the ability to multitask in a fast-paced environment.
• Flexibility to adapt to changing priorities and willingness to assist with various tasks as needed.