Bartender Eight Asian Restaurant Part-Time

Summary:  Mixes and serves beverages for customers according to established guest service standards.  

Engagement Expectations:  

We believe that team member engagement is the basis for a great culture and superior guest service. During every interaction, we display three behaviors: 

• Smile, display energy and open body language.


• Proactively greet team members and guests, initiating interaction to provide service. 


• Always use a positive parting remark to end the conversation.

Essential Job Functions:  

• Greets guests immediately.  


• Takes drink and/or food orders from customers or beverage servers.  


• Inspects guest identification to ensure guest meets legal age limit for alcohol possession/consumption


• Monitors guest alcohol consumption and acts according to established alcohol awareness program guidelines. 


• Collects payment and follows cash handling procedures.  


• Orders or requisitions liquors and supplies.  


• Washes glasses.  


• Maintains clean and sanitary bar area.  


• Resolves guest complaints.   


• Performs all other duties as assigned.  

Qualifications:  

• Must be 18 years of age or older. 


• High school diploma or equivalent.


• Three or more years of related experience preferred.  


• Must be available to work flexible shifts, weekends and holidays.  


• Knowledge of beverage order processing systems.


• Ability to obtain and maintain all necessary licensing. 

Physical and Mental Demands:  

• Regularly required to see, talk or hear; stand; use hands to finger, handle, or feel; reach with hands and arms. 


• Frequently required to walk; stoop, kneel or crouch. 


• Ability to count. 


• Must occasionally lift and/or move up to 25 pounds.  


• Able to interact with others while maintaining a positive and courteous demeanor under frequently fast paced work conditions.


• Ability to work in a noisy and smoky environment