Bartender/Cashier at Bambuza Vietnam Kitchen & Bar Join Our Team!

Have fun. Grow with purpose. Serve your community.

At Bambuza, we don’t just serve food — we create opportunity. One meal. One guest. One teammate at a time.

As a Cashier/Bartender, you bring the energy. You greet guests, take orders, and craft drinks with care. You help create a welcoming atmosphere, keep things clean and organized, and make sure every order — from food to cocktails — is served with pride. If you love people, stay calm under pressure, and enjoy serving up something special, we’d love to meet you!

What You’ll Do

• Greet every guest with a warm welcome
• Take food and drink orders and enter them into the POS system
• Make cocktails, beer, wine, and non-alcoholic beverages to recipe
• Check IDs and follow alcohol service laws 
• Keep your bar and the front of house clean, stocked, and ready to roll
• Handle payments and give correct change
• Package food neatly and prepare for dine-in or takeout
• Assist in preparing key dishes like fresh salad rolls
• Restock napkins, sauces, utensils, grab and go food, and supplies
• Keep the dining area clean and organized
• Check in with the manager regularly
• Jump in to help your team wherever needed

Part-time positions available.

We work hard. We care deeply. And we show up for each other.

At Bambuza, we believe in shared success. We lift each other up, celebrate small wins, and take pride in making guests feel welcome.

Apply today — let’s build something great together!

Requirements

• 3-6 months year of experience in bartending, food service, or guest service preferred — We are willing to train!
• Comfortable making cocktails and working a register
• Friendly, clear communicator who thrives in a fast-paced space
• Strong understanding of alcohol laws and guest safety
• Current Food Handler & Alcohol Server permits (required)
• Able to lift 50 lbs, stand for long periods, and work in tight spaces
• Must pass TSA airport background check (required)