Our Char-Broiled Grill Cooks are responsible for the high-quality beef, chicken and pork we proudly serve! Full-time and Part-time available.
Our Ideal Char-Broiled Grill Cook is someone who:
Is detail-oriented
Embraces teamwork
Thrives in a fast-paced environment
Loves to learn - we train to become experts on temperatures and cuts of meat
The Role of our Char-Broiled Grill Cook includes:
Coming into a fully prepped station
Grilling made-to-order food
Communicating with Grill Apprentice to ensure accuracy
Keeping a clean workstation
*Starting pay is negotiable based on experience level.
Compensation: $14.00 per hour
We are a locally owned and operated premium char-broiled delivery service with restaurants in Huntsville and Madison and have been in business for 38 years. Our meat is hand cut at our commissary and delivered to our stores daily. We do all our prep and salad making in-house. Steak-Out is proud to employ award-winning managers as well as tenured employees. We pride ourselves on serving consistent, quality products with exceptional customer service! Our mission is to make our customers love us.
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