Food Service Specialist

Description

Therapeutic Residence for Youth ages 11-18 years of age is seeking a food service specialist to prepare and provide meals to the children. 

• The position is responsible for all meal preparation, shopping, and coordinating of menus and organizing and rotating food. Prepare all meals ensuring all meals are nutritionally balanced. 
• Work with dietitian for menu planning. 
• Maintain the inventory of all food and household supplies. 
• Receive and maintain certification in safe food handling. 
• Teach food preparation living skills to residents once weekly. Store leftovers in a safe and efficient manner. 
• Organize the kitchen to ensure safety and efficiency. 
• Clean up after meals.

Education and Experience Requirements:

• High school diploma or general education degree (GED); previous experience in food services preferred. 
• ServSafe Certification Required. 
• Ability to respond appropriately to the cultural differences present among the agency’s population. 
• Must have valid driver’s license, which meets the requirements of the agency’s insurance carrier.

Part-time, 30 hours/week with benefits, including medical benefits.