We are seeking a highly motivated and experienced Lead Baker to oversee our new production. The ideal candidate will be a dynamic, go-getter with a strong background in high volume production environments ensuring product quality. This role requires a unique blend of hands-on production skills and operational management. Bakery experience is a must.
Key Responsibilities:
Project Management: Efficiently manage multiple bakery projects, ensuring they are completed on time
Operational Management: Oversee the daily operations of the mixing, including batch logs, ingredient management, quality and baking process.
Product Development: Actively participate in the development and production of bakery products for cleints
Team Leadership: Lead, motivate, and develop the mixing team to achieve high performance and foster a positive work environment.
Qualifications:
Proven experience as an Lead in a bakery or similar environment.
Strong knowledge and experience with bakery equipment such as Hobart 140 QT mixers
Strong leadership skills.
Excellent communication and interpersonal skills.
A go-getter attitude, willing to be involved in all aspects of the bakery operations.
Ability to produce high-quality bakery products in high volumes.
Relevant educational background in Business Management, Culinary Arts, or related field is preferred.
What We Offer:
A dynamic and supportive work environment.
Opportunities for professional growth and development.
Job Type: Part-time
Pay: $23.00 - $25.00 per hour
Benefits:
Schedule:
- Monday to Friday
- Morning shift
- No weekends
Work Location: In person
About Us
At Newport Bay Bakers, we bring over 40 years of experience and expertise in gourmet desserts and specialty products to the table. With a proven track record of delivering premium products to airlines, national restaurant chains, and retail markets, we are your go-to partner for wholesale specialty products made to order.
Our focus is on designing and developing products to your specifications. We specialize in creating custom recipes that meet your specific requirements and bring your unique brand to market. Our team of expert bakers and pastry chefs is dedicated to delivering high-quality products that are both delicious and scalable.
We are proud to operate in Costa Mesa, CA. Our facility and equipment ensure consistent quality and production efficiency.
Salary :
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