Line Cook

Salary :

$18 - 22 hourly

Company : Fazeli Vineyards

Job Type : Part-Time

Temecula, Ca 92592

Job Description - Line Cook

Benefits:

Employee discounts

Flexible schedule

Training & development

Benefits/Perks

Flexible Scheduling

Career Advancement Opportunities

Job Summary
We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.

Duties and Responsibilities:

Set up the kitchen with necessary tools and equipment

Prepare food and present it in an appealing manner

Supervise and delegate tasks to other team members

Maintain appropriate levels of inventory and restock when necessary

Follow all food safety regulations

Participate in daily kitchen opening and closing procedures

Performs other duties as assigned by the head chef or management

Works closely with servers, dishwashers, other kitchen and front of house staff

Qualifications:

Previous experience in a similar role is preferred

ServeSafe or Food Handler’s Certification

Advanced knowledge of culinary techniques and recipes

Ability to remain calm and thrive under pressure

Excellent time management skills

Ability to meet the physical demands of the position, including standing for long periods and lifting up to 50 pounds

Compensation: $18.00 - $22.00 per hour

Our Story

What began as a family day trip in 2001 has burgeoned into one of the Temecula Wine Region’s most prestigious and celebrated wineries. When BJ and his family originally toured the Temecula Valley, it was just for a relaxing day trip to explore the local wine country and at the time no one in the Fazeli family could have imagined that this simple getaway would serve as the beginning of a life-changing adventure.

The Fazeli’s fell in love with the Valley and purchased land to grow some grapes and maybe make a little wine however, BJ Fazeli has never understood the meaning of the word “little”. Connecting with his Persian ancestry, BJ Fazeli chose the Shiraz grape as the benchmark grape for his winery. From there, Fazeli Cellars’ commitment to excellence has transformed his winery into home for high quality wines that pay homage to the rich cultural heritage of Ancient Persia – with roots firmly planted in modern Southern California.

Originating from his native Persia (now Iran), BJ Fazeli’s entrepreneurial acumen propelled his career as a pioneering executive in direct response marketing where he founded one of the industry’s most successful businesses, as well as launched art galleries and a successful restaurant in London. Through it all, Fazeli Cellars is BJ’s crowning achievement, a glowing tribute to his rich heritage and love for his Southern Californian home.

What started out as a hobby became a passion – and passion became Fazeli Cellars.

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Line Cook

Job Description - Line Cook

Our Story

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