Line Cook

What do we bring to the table?

• Free Parking & Easy Commute – Drive in or hop on the bus—we’re right on the route!
• Get Paid Sooner – Enjoy early access to your earned wages.
• Health Coverage That Cares – Medical, dental, and vision insurance to keep you feeling your best.
• Travel Perks – Exclusive discounts to help you explore and unwind.
• 401(k) with Company Match – We invest in your future, together.
• Paid Time Off – Start earning PTO after just 90 days.
• Competitive Pay – We value your talent and reward it accordingly.

What you'll do (mostly this...other duties may be assigned):

• Prepares food menu items as directed
• Practices safe handling of all food items, according to company process /policy and OSHA standards

What you should bring to the table:

• Must be at least 18 years of age
• High School or equivalent strongly preferred
• 1-3 years' experience
• Must be able to follow directions and perform multiple tasks
• Your best professional attitude
• Ability to delight by anticipating guest needs and responding in a friendly, helpful manner
• Ability to display a consistently caring and respectful attitude
• Act as a gracious host to guests, vendors and candidates for employment

About North Point Hospitality

North Point Hospitality was started in 1978 and is located in Atlanta, Georgia. We build high-quality hotels in popular areas. Over the years, we’ve worked with big hotel companies like Hilton and Marriott to create these projects. So far, we’ve built 38 hotels from the ground up,investing over $600 million. Today, we own and manage 9 hotels in the
Southeast, including 8 that are part of the Hilton and Marriott brands. We’re also working on 5 more hotels that are either being built or planned.