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Description
Fircrest Golf Club is looking for a Line Cook to prepare delicious food for our members. Line Cooks can also be utilized in our snack bar, on the patio, or in the cabana.
Job Summary
Cooks and prepares a variety of food products, including meats, seafood, poultry, vegetables, sauces and stocks according to the Club’s standard recipes using a variety of equipment and utensils. This position will be required to work early morning shifts and has the potential to grow to a full-time roll.
Job Tasks/Duties
Requirements
Licenses and Special Requirements
About us
Fircrest Golf Club was designed by Arthur Vernon Macan and is nearly the same today as when designed in 1923. Fircrest Golf Club grew out of the woods with no homes, roads or businesses in the area, just a 165-acre parcel of land with rolling terrain that was turned into one of Macan’s signature courses. Fircrest Golf Club has stood the test of time and provided its members, guests, and professionals with a challenge each time played. See www.fircrestgolf.com to learn more about us!
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