Line Cook (Part-Time)

Company : Sea Venture

Job Type : Part-Time

100 Ocean View Avenue, United States

Job Description - Line Cook (Part-Time)

Line Cook

SeaVenture Resort

Looking for a new job that has afternoon & evening hours and great benefits? We are looking for a team player with a positive attitude and who is motivated to do quality work that they are proud of.

Position: Part-Time

Pay Rate: $19.00 Hourly

Benefits: Sick Pay, Employee Referral Program, In-House Training, Property Discounts

Duties/Responsibilities:

Prepare all foods in accordance to standard recipes and as specified by the guest

Visually inspects, selects and uses only food items of the highest quality in the preparation of all menu items

Checks and controls the proper storage of products and portion control, e.g., especially high-cost meat and fish items

Keeps all refrigeration, storage, equipment and work areas in clean, working conditions to comply with health department regulations

Maintains overall cleanliness of kitchen

Performs general cleaning tasks using standard hotel cleaning products as assigned by supervisor to adhere to health standards

Keeps floors dry and clean to avoid slip/fall accidents

Performs other duties as requested, such as cross-training, moving supplies and equipment, cleaning up spills, etc

Must demonstrate a good working knowledge of the fundamentals of cooking, standards of sanitation, and use of kitchen equipment to include stoves, ovens, broilers, slicers, steamers, kettles,etc.

Requirements:

A candidate with at least 1 year of experience in a fine-dining restaurant is preferred

Must have or able to obtain Food Handlers Certificate within the first 30 days of hire

Hardworking, focused, dedicated, reliable

Gives attention to detail

Ability to take direction

Good communication skills

Works well with others

Capable of working in a fast-paced environment

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Line Cook (Part-Time)

Job Description - Line Cook (Part-Time)

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