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Mexican Food Prep Cook

Job Description - Mexican Food Prep Cook





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Benefits:


  • Employee discounts

  • Training & development





Job Summary
We are seeking a Prep Cook to join the team at our busy restaurant. In this position, you will be responsible for preparing ingredients for our dishes, maintaining a clean and organized kitchen, and working collaboratively with our chefs and kitchen staff.


Duties and Responsibilities: 

  • Set up the kitchen with necessary tools and equipment

  • Washing, peeling, chopping, slicing, and portioning fruits, vegetables, meats, and other ingredients

  • May be required to prepare simple food and present it in an appealing manner

  • Maintain appropriate levels of inventory and restock when necessary

  • Follow all food safety regulations

  • Participate in daily kitchen opening and closing procedures

  • Performs other duties as assigned by the head chef or management  

Qualifications: 

  • Previous experience in a similar role is preferred

  • Knowledge of Mexican culinary techniques and recipes

  • Ability to remain calm and thrive under pressure

  • Excellent time management skills

  • Ability to meet the physical demands of the position, including standing for long periods and lifting up  to 40 pounds








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