Restaurant Server

Description

 Responsibilities

• Greet and seat guests in a courteous and timely manner.
• Take food and beverage orders accurately and efficiently.
• Serve food and beverages to guests, ensuring proper presentation and quality.
• Provide excellent customer service, addressing any guest concerns or special requests.
• Maintain a clean and organized dining area, including setting and clearing tables.
• Assist with the setup and breakdown of dining areas for events and functions.
• Collaborate with kitchen and bar staff to ensure smooth and efficient service.
• Handle cash and credit card transactions, ensuring accurate billing and payment processing.
• Adhere to all safety and sanitation guidelines to ensure a safe and clean environment.

 Benefits:

• Flexible shift schedule.
• Meal discounts.
• Golf privileges at Blackhawk and affiliated properties (including immediate family members).
• Gain valuable experience in a golf hospitality environment.
• Future employment opportunities within the club and Alliance Golf.

Requirements

• Previous experience as a restaurant server or in a similar role is preferred.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Excellent attention to detail and commitment to providing exceptional service.
• Must be at least 18 years of age.
• Ability to work flexible hours, including evenings, weekends, and holidays.
• Physical ability to stand for long periods and lift heavy items.