Careers at Wolfgang's Steakhouse Singapore

Wolfgang's Steakhouse has become a global sensation, recognized for its perfectly prepared 28-day dry-aged steak.

Wolfgang Zwiener established his first eponymous restaurant in New York in February 2004. Taking the core principles from his five decades of experience in the business, Wolfgang didn’t just duplicate an exceptional steakhouse; he improved upon it, making Wolfgang’s Steakhouse extraordinary.

With 19 restaurants globally, Wolfgang's Steakhouse opened in Singapore and we are looking to expand our team!

Working at Wolfgang's Steakhouse Singapore