Number of Applicants
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Responsibilities
· Set up the outlet for opening and closing and perform general cleaning during operating hours to maintain a safe and welcoming environment.
· Take customer orders accurately and provide friendly, engaging service to enhance customer experience.
· Serve and scoop gelato efficiently to meet customer demand.
· Maintain strict cleanliness and hygiene standards throughout the shop to ensure food safety.
· Organize and keep the shop tidy and welcoming for customers.
· Recommend and upsell menu items appropriately to increase sales.
· Communicate clearly with team members and guests to supportsmooth operations.
· Support daily operations and work closely with kitchen/service team members during peak hours
· Perform other ad-hoc duties assigned by the supervisor.
Requirements
· Demonstrate a positive and approachable attitude to foster a welcoming atmosphere.
· Communicate comfortably and clearly with customers to build rapport.
· Adapt to fast-paced work environments while maintaining service quality.
· Show responsibility and attention to cleanliness and food hygiene standards.
· Able to work weekends, evenings, and public holidays(shift-based).
· Able to start immediately.
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