Childcare Cook

Company Overview

Guidepost Global Education (GGE) is one of the largest operators of Montessori schools globally, dedicated to transforming education to better serve families everywhere – children and parents. Cosmic offers programs for children ages 0-12 through an extensive network over 100 campuses spanning Hong Kong, Singapore, Bali, key cities in Mainland China, and in the US.

GGE currently operates schools under the Guidepost Montessori & Nest Preschool brands.

Key Responsibilities

• Plan and prepare healthy meals, snacks, and beverages for children in line with HMCCP guidelines
• Ensure food is served in a clean, safe, and inviting environment.
• Maintain high hygiene standards during food preparation, handling, and serving.
• Ensure meals are sufficient in quantity, with portions available for additional servings if needed.
• Keep the kitchen clean and organized by following a daily, weekly, and monthly maintenance checklist.
• Manage grocery and kitchen equipment purchases with the approval of the Head of School.
• Assist in maintaining cleanliness and hygiene in designated areas of the school, ensuring a safe and sanitary environment for children and staff.
• Support the smooth operation of the centre by assisting with other duties as required by campus leadership.

Requirements

• Certification: WSQ Basic Food Hygiene Certificate (required)
• Experience: Prior experience in childcare centres or hospitality (e.g. hotel/restaurant kitchens) is highly preferred
• Skills:

1. Knowledge of child nutrition and food safety
2. Ability to cook efficiently for large groups
3. Strong sense of cleanliness, responsibility, and organization
4. Language Proficiency: Able to communicate in English