Baker (Central Kitchen)

RecruitFirst is hiring!
You will be outsourced/deployed to our client!

🍞 Baker (Central Kitchen)

📍 Location: Tai Seng
💰 Salary: $2,000 – $3,200 (depending on experience)
🗓 Working Days: 5 days/week (including weekends)

⏰ Working Hours:
• 7:00am – 5:00pm

🛠️ Job Scope:

Baking / Cooking
• Operate baking equipment such as mixers, dough dividers, proofers, grinders, and ovens
• Bake breads, pastries, cakes, and other products according to recipes
• Perform cooking techniques for fillings, soups, noodles, rice, and other food items

Food Preparation
• Wash, cut, and prepare ingredients including vegetables and meats
• Prepare dough for breads, pastries, and specialty items
• Prepare fillings such as mousse, ganache, and bean paste

Food Production
• Shape and assemble buns, pastries, sandwiches, and baked products
• Fill and decorate cakes and pastries using cream, mousse, toppings, and piping techniques

Packaging & Labelling
• Weigh, portion, pack, and label products accurately
• Operate sealing machines and handle manual packaging when required
• Store finished products properly in chiller/freezer

✅ Requirements:
• Experience in baking / central kitchen / food production preferred
• Able to work in a fast-paced kitchen environment
• Comfortable handling baking equipment and food preparation tasks
• Responsible with good attention to detail

✨ Why Join:
• Stable central kitchen environment
• Exposure to large-scale food production
• Opportunity to work with a variety of bakery products

📱 Interested applicants, please WhatsApp +65 8988 7654
📧 Email: [email protected]
➠ WhatsApp us for other job opportunities too!

⚠️ We regret that only shortlisted candidates will be notified.

Chanel Loh Su Fui (R25158979)
Consultant
RecruitFirst Pte Ltd
EA13C6342