Bread and Cake Maker

Job Description & Requirements

Looking for an experienced baker who’s able to manage the kitchen operation. Has a passion to train and mentor those who will be under him/her.

Requirements

• At least 5 years relevant experience
• Secondary level above. Advantage with working experience in Singapore's bakery shop.
• Independent, creative ideas and proactive as a team player.
• Time management & early working hours.

Responsibilities

• Prepare daily production of breads, cakes, and pastries.
• Ability to meet daily quotas while maintaining quality
• Ensure smooth operation & daily support are always consistent quality, compliance of all food safety standards in baking
• Always maintain clean and safe environment.

Interested please message via WhatsApp: +65-96344292 or email your resume to ：[email protected]

No Agent PLEASE.