Number of Applicants
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BENEFITS
- 5 Days work per week
- Referral Fee (Up to $3000/-) *
- Career Growth Opportunities
- Employee discount of 25%
- Birthday treat for 2pax
- Leave Benefits
RESPONSIBILITIES AND MEANS
· Formulate sound business development strategies to ensure long-term sustainable success
· Set standards and objectives for different stores and departments
· Optimize and oversee operations to ensure efficiency and effectiveness
· Lead a team of restaurant managers towards effective collaboration and attainment of goals
· Undertake sound financial management to ensure restaurants are profitable and meet and exceed budgets
· Ensure compliance with rules and regulations, company’s policies and operational guidelines
· Deal with problems by providing creative and practical solutions
· Evaluate performance using key metrics and address issues to improve it
· Report to senior executives on progress and issues
· Assist upper management in decisions for expansion
· Setting up the framework for training and development of our employees
· Improving the morale and engagement of our team members through better alignment to common goals and aspirations
FOC RESTAURANT PTE. LTD.
FOC Restaurant is the brain-child of a collaboration between Nandu Jubany, a 1-star Michelin Chef hailing from Barcelona, Jordi Noguera, formerly Head Chef of Foodbar Dada and Dario Knox, an award winning mxologist formerly from W Barcelona and Catalunya restaurant in Singapore. The restauran...
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