Pantry Attendant

Responsibilities of the Role:

• Not limited to - Office area general cleaning (clear waste bin, meeting room & office vicinity glass panel cleaning, wipe telephones, wipe reception counter, spot cleaning (arm reach height) mail collecting, check pantry stock/expiry, fitness & changing room cleaning, check stationary, assist in F&B event set-up and service. - Vacuuming - Meeting room cleaning & configuration - Collecting mail Pantry basic cleaning - Wash soil cups - Wipe counter tops - Chairs, tables - Dust mop floor - Cleaning of fridge & microwave
• Manage pantry food & beverage replenish, maintain cleanliness of the display, check expiry dates
• Dispose food waste at designated area
• Ensure proper usage of all cleaning equipment’s and report any faulty equipment to superior immediately.
• Responsible for all usage and security of cleaning chemicals used.
• Comply with hygiene and safety regulations set by the Company, clients and government.
• Provide professional and courteous service at all times
• Keep all food counters, display clean and tidy at all times
• Ensure food displays, serving gears, cutleries and napkins are in place and available to customers at all time (applicable for events)
• Assist in pantry stock up duties
• Perform any other related duties as assigned by immediate superior

Health and Safety Responsibilities:

• Adhere to Compass Singapore HSE systems and procedures
• Follow all Emergency Response plans on site
• Follow procedures for identifying, assessing and controlling hazards and risks
• Adhere to and maintain food handling standards and food safety plan at all times

Job Requirements:

• At least 1 year of relevant work experience
• Customer-service oriented personality
• Proactive, friendly and pleasant characteristics
• Efficient interaction level and proficient in delivering great customer service
• Able to communicate skills and team player
• Cheerful and self-motivated with positive working attitude