Bartender

RESPONSIBILITIES

• Responsible for efficient service of alcoholic & non-alcoholic beverages from the bar

• Strict adherence to standards operating procedures, food safety, sanitation and hygiene requirements and practices

• Responsible for the cleanliness of the bar and it’s operating equipment

• Assist in the beverage inventory for requisition and usage on a daily basis

• Prepares all mixes and garnishes

• Serve all guests within the bar area in a friendly, efficient, and accurate manner

• Ensure proper cash management procedures

• Reports all equipment, people issues to the supervisor in a timely manner

• Assist floor operations as and when needed

• Adheres to Company policies and procedures at all times

• Adhoc duties assigned by Supervisor