Beverage Maker (Crew)

Job Description and Main Responsibilities:
• Handle daily operations activities including but not limited to: Cashiering duties, Kitchen duties, Preparing desserts and Tea making
• Promoting and recommending different menu options to customers
• Attending to customers in a prompt and friendly, smiley manner
• Pleasant disposition and well-groomed, cheerful
• Maintaining a clean and comfortable store environment
• Being responsible for the opening & closing of store (depending on which shift)
• Handle Customer Service-related matters

Requirements:
• Excellent and positive service attitude
• No experience required as on-the-job training will be provided
• Prior experience in beverage making will be a plus point
• Able to commence work in short notice will be an added advantage
• 6 day work week. Able to work weekends, public holidays.
• Possessing Food Hygiene Cert will be a plus point