F&B Positions | Islandwide

Positions available:

• Kitchen/service crew
• FT cafe crew (non-halal)
• Chef (head, sous, stir-fry)
• PT pastry chef or FT barista 
• Cafe Manager (non-halal)
• Supermarket Promoter

Salary Packages:

• Kitchen/service crew - up to $2300/mth or $10/h
• FT cafe crew - up to $2000/mth
• Head Chef up to $6000/mth
• Sous Chef up to $3500/mth
• FT barista - up to $2100/mth
• Cafe Manager - up to $3400/mth
• Supermarket Promoter - up to $12/h

Working Hours/Days

• Full-time: 44h/wk, or 54h/wk (OT)
• Part-time: less than 35h/wk
• FT: 5 or 5.5 day work week

Requirements

• Able to commit certain weekends
• Fluent in English
• Experience in F&B preferred
• Students welcome to apply (central only)
• Able to stand long hours (at least 6 hours a day)
• Singaporeans only. No quota for WP

Morning (non-halal), afternoon and evening shifts available for some positions.