Storeman

Responsibilities:

• Receive, categorize, and store incoming raw materials systematically
• Pick, pack and palletize raw materials and finished products
• Label, quality check and maintenance of products
• Checks, inspection and administering of new goods received
• Ensure food products are store according to required temperature (dry/cold room)
• Adhering to standard operating procedures to ensure efficient good flow
• Inventory control procedures to ensure accurate inventory count
• Maintaining a clean, organized work area
• Any other ad-hoc duties as assigned by the Company

Requirements:

• Minimum 1-year experience in warehouse management and preferably in a Halal central kitchen environment
• Able to work within tight deadlines
• 5.5 days work week, 0800hrs to 1700hrs / 1200hrs

Whatsapp 91834574 for more information