Production Assistant - Packing

Job Description & Requirement:

• Pack and label bakery, pastry, and savoury products according to approved specifications, schedules, and order quantities  

• Ensure accuracy in labelling, including product name, batch information, and expiry details  

• Maintain consistency in packaging quality, presentation, and product integrity  

• Handle finished products carefully to prevent damage and contamination  

• Store packed items correctly to maintain freshness and food safety standards  

• Pick, verify, and dispatch products in accordance with customer orders and delivery schedules  

• Follow established food safety, hygiene, and sanitation procedures at all times  

• Comply with FSSC, ISO 22000, MUIS/Halal, and other relevant local food authority requirements  

• Perform basic quality checks using approved tools and work instructions  

• Report quality or safety issues promptly to supervisors  

• Operate packing and labelling equipment safely and correctly according to equipment training standards and SOPs  

• Ensure workstations, tools, and equipment are kept clean and in proper working condition  

• Follow workplace safety guidelines to prevent accidents and product contamination  

• Documentation & Administrative Support  

• Assist with production-related documentation, including FSSC, traceability and TLCs records  

• Perform additional duties and special projects as assigned by the supervisor  

• Support team efforts to improve efficiency, quality, and workflow within the packing section
• Willing to work night shift