Number of Applicants
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The Assistant Restaurant Manager is the face of Chatterbox and oversees everything – the team, guests, and space. You believe in mentoring and nurturing people to their full growth and potential, while seamlessly maintaining day to day restaurant operations but not limited to:
Responsibilities
· Able to execute SOPs in outlets and ensure implementations are being carried out accordingly.
· Able to explain and recommend food and drink selections according to guest requests and requirements, such as preparations methods, ingredient used, portion size and presentation, etc
· Ensure that strict hygiene and cleanliness standards are constantly and consistently upheld and adhered to in the restaurants, as well as excellent upkeep of personal grooming.
· Schedule and manage manpower arrangements of outlets under supervision to achieve operation effectiveness.
· Motivate, develop and manage team members to achieve individual, team and business objectives.
· Coach and provide feedback to staff on quality of service and food rendered.
· Work closely with Restaurant Manager in achieving P&L goals.
· Liaise with various departments where necessary.
· Any other duties as assigned by Management.
· Understand operations flow for both front and back of house.
· Developed people’s skills, a positive problem solver with a can-do! attitude to it all. You genuinely care for your team and guest experience and spare no expense at getting the best for both.
· Possess superior time management skills, are an effective communicator and enjoy working as a team.
· Flexibility to work in a fast-paced environment, including weekends and public holidays.
· Ability to perform all functions within the restaurant, when needed
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