Basic: SGD 1,800
Working Days: 6 days
- Cutting, grinding, and preparing meats for sale.
- Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive.
- Weighing, packaging, pricing, and displaying products
- Training will be provided for no experience
- Able to commit to retail shift hours
- Able to work on weekends/ public holidays
- Service and customer oriented
- Good communications skill