Culinary Management Trainee - Start Now

salary Salary :

$2,400 - 3,000 monthly

icon building Company : MENU
icon briefcase Job Type : Full Time

Number of Applicants

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000+

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Job Description - Culinary Management Trainee - Start Now

We are desiring to recruit a dedicated Culinary Management Trainee to join our talented team at MENU Pte Ltd in Singapore.
Growing your career as a Full time Culinary Management Trainee is an awesome opportunity to develop key skills.
If you are strong in adaptability, innovation and have the right initiative for the job, then apply for the position of Culinary Management Trainee at MENU Pte Ltd today!

Job duties and responsibilities as Culinary Management Trainee

 

The Cook assists cooks and chefs in the production of different foods. He/She ensures that food is prepared and served to the customers on time. He/She ensures that health and safety standards with all food, beverage and equipment are upheld in the kitchen. He/She assists the cooks and chefs in making requisitions for food items. He/She ensures kitchen staff stores all food items.

 

The individual gets to rotate around outlets every 6 months.

 

Requirements:

  • Apply quality systems.
  • Cultivate productivity and innovative mindset.
  • Demonstrate basic dry heat cooking methods.
  • Demonstrate basic knife skills.
  • Demonstrate basic moist heat cooking methods.
  • Demonstrate the service vision.
  • Follow food and beverage safety and hygiene policies and procedures.
  • Implement operations for service excellence.
  • Maintain food and beverage production environment.
  • Maintain quality control procedures.
  • Maintain safe and secure working environment.
  • Provide safety and security for guests.
  • Receive and store food products.
  • Respond to service challenges.
  • Solve problems and make decisions at operations level.
  • Understand halal food requirements.
  • Work in a diverse service environment.

 

Staff Benefits

  • 5 day work week
  • Daily & Monthly Sales Incentive. Salary indicated on hiring platform includes total sales incentive.
  • 50% staff discount for dining in the restaurant (after the probationary period)
  • Medical Benefits
  • Staff Meals on duty
  • Transport provided for closing shifts
  • Annual, Sick & Hospitalisation Leave
  • Off in lieu for working on a Public Holiday
  • Long Service Rewards
  • Referral Incentive Program
  • Fast Career Growth Opportunities
  • Fun and exciting working environment (We believe in productivity at work comes from making our working environment a fun one!)

 

Available Work Locations (All locations near MRT Station)

  • Indoor Stadium (Stadium MRT)
  • One Fullerton (Raffles Place MRT)
  • Orchard Rendezvous Hotel (Orchard MRT)
  • Riverside Point (Clarke Quay MRT)
  • Woodleigh mall (Woodleigh MRT)
  • Seletar Aerospace (28 mins away from The Seletar Mall)
  • Parklane Green (East Coast Park)

Benefits of working as a Culinary Management Trainee in Singapore:


● Career Growth Potential
● Opportunities to grow
● Advantageous package
Original job Culinary Management Trainee - Start Now posted on GrabJobs ©. To flag any issues with this job please use the Report Job button on GrabJobs.

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