$3,800 - 4,500 monthly
Number of Applicants
:000+
Food Services Operations Manager for a New Chinese Restaurant
Our client, a soon-to-open upscale Chinese restaurant located in the vibrant heart of Singapore, aims to offer an authentic and exceptional Chinese dining experience. As they approach their grand opening, they seek to appoint a Food Services Operations Manager who possesses a profound understanding of Chinese culture and significant experience in managing operations within large corporations in Mainland China.
Role Overview:
The Food Services Operations Manager will play a crucial role in overseeing the daily operations of the restaurant, ensuring the highest standards of food quality and operational efficiency. This position does not require prior specific experience in the food and beverage industry, but rather a proven track record in operational management and team leadership.
Key Responsibilities:
Required Qualifications:
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