Procurement Executive

Responsibilities

• Source and evaluate new commercial kitchen equipment suppliers and vendors locally and internationally to expand procurement options and support business needs.

• Obtain quotations, compare pricing, and negotiate commercial terms with suppliers to achieve cost-effective purchasing outcomes.

• Prepare cost analyses and procurement estimates to support budgeting, project planning, and purchasing decisions.

• Manage procurement activities within approved budgets and ensure purchasing expenditures align with company objectives.

• Monitor inventory levels and maintain accurate procurement records to support operational efficiency and minimize stock shortages or excess inventory.

• Coordinate with suppliers and internal stakeholders to ensure timely delivery of materials and equipment.

• Maintain and update procurement, inventory, and supplier information within the company's systems and databases.

• Resolve procurement-related issues, including delivery delays, pricing discrepancies, quality concerns, and supplier performance matters.

• Build and maintain strong working relationships with suppliers and internal departments to support business operations.

• Support continuous improvement initiatives to enhance procurement processes and operational efficiency.

Requirements:

• Diploma or equivalent qualification in Business, Supply Chain, Procurement, Logistics, Engineering, or a related field.

HOW TO APPLY:

Interested applicants, kindly send your resume in MS WORD format or please click on “Apply Now”.

We regret only shortlisted candidates will be notified.

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EA License No: 19C9950

EA Personnel: Boo Seng Hong

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