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Service Crew

Job Description - Service Crew

Responsibilities:

  • Greet and serve guests in a warm, professional, and timely manner.

  • Take and deliver accurate food and beverage orders.

  • Assist with setting up and clearing tables, maintaining cleanliness of dining area.

  • Support daily operations including food running and basic prep tasks as needed.

  • Provide recommendations and assist with guest enquiries.

Requirements:

  • Positive attitude and a team-player mindset.

  • Able to work shifts, weekends, and public holidays.

  • Prior experience in F&B or casual dining preferred.

  • Willingness to learn and grow in a fast-paced environment.

Tyson Jay Management Pte Ltd | EA License No.: 24C2479

Ivan Lim | EA Personnel No.: R1109856

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