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Responsibilities:
- Assist with bar operations, including ingredient preparation, opening and closing procedures, inventory management, and stock control.
- Create drinks based on customer requests.
- Inform customers about new beverages and specials.
- Respond promptly and professionally to guests’ needs, questions, and concerns.
- Perform housekeeping duties to maintain a clean and organized work environment.
- Undertake any additional duties and responsibilities as assigned.
Requirements:
- Minimum GCE ‘O’ Level.
- Certification in Basic Food Safety & Hygiene is required.
- Strong attention to detail and a good understanding of drink mixing tools and techniques.
- Willingness to go above and beyond.
- Fun, energetic, and positive attitude focused on customer satisfaction.
- Ability to work independently and take initiative.
- Good grooming standards and personal presentation.
Qualified or interested candidates, please submit your updated resume in MS format by using the Apply Now Button or email to [email protected]
Candidates are also encouraged to contact our office where our approachable Consultants will address any inquiries and advice you with relation to this job advertisement. Our dedicated HR Consultants will get in touch with shortlisted candidates for a confidential discussion!
R24121196 | EA License 16C7883
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