Sushi Kitchen Chef – Full-Time

A boldnew quick-service hand roll concept that brings elevated sushi experiences to afast-paced setting. We're looking for a passionate chef to join our team.

WhyJoin Us:

·        Get inearly on an exciting new concept from day one

·        Workalongside a young, energetic, and driven team

·        Fast-pacedenvironment where every shift keeps you sharp

·        Room togrow as the concept expands

JobScope & Details:

·        Prep,service, and roll assembly at an open hand roll counter

·        Location:Town (exact outlet shared upon interview)

·        5-day workweek, approx. 50 hours/week

·        Salary: $3,300– $3,600/month depending on experience

WhoWe're Looking For:

·        PriorJapanese cuisine/sushi experience preferred but not necessary

·        Highenergy, team-oriented, and reliable

·        Responsibleand quick-thinking

·        Able tothrive in a fast-moving quick-service kitchen

·        Able tostart immediately

Readyto roll with us? Apply now — full company details will be shared during the interview process.