Kitchen Crew (Part-Time) (Osteria Mozza)

Company : Oue Restaurants

Job Type : Internship

Singapore

Job Description - Kitchen Crew (Part-Time) (Osteria Mozza)

Description

Support the execution and food preparation in accordance to the Executive Chef's recipes and specifications.
Ability to execute different cooking methods, processes and techniques with a variety of ingredients and equipment.
Ensure the handling of raw ingredient is in line with food hygiene and safety guidelines.
Monitor kitchen ingredients and stocks and inform the kitchen team if orders needs to be placed.
Check the quality of material and condition of equipment and devices used for cooking.
Maintain a lean and orderly cooking station and adhere to health and safety standards.
Ensure the food preparation and handling is aligned with the food hygiene and standards guidelines set out by the restaurant.
Any other duties as assigned by the management.

Requirements

Prior work experience in western or italian cuisine.
Familiar with basic cooking methods and techniques.
Ability to multitask and prioritize tasks assigned.

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Kitchen Crew (Part-Time) (Osteria Mozza)

Job Description - Kitchen Crew (Part-Time) (Osteria Mozza)

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