Bar Supervisor

BENEFITS-

- 5 Days work per week

- Outlet monthly sales incentive

- 44 hours weekly (OT & Off in lieu compensation)

- Staff Meals provided

- Uniform provided

- Career Growth Opportunities

- Employee discount of 25%

- Birthday treat for 2pax (Worth up to $150)

- Leave Benefits

- Medical Benefits

- Transport from Vivo MRT to FOC Sentosa directly in and out daily

RESPONSIBILITIES AND MEANS-

· Oversee overall bar operations and maintenance

· To assist the Managers in the smooth running of the department.

· Check identification of customers in order to verify age requirements for purchase of alcohol

· Balance cash receipts

· Attempt to limit problems and liability related to customers' excessive drinking by taking steps

· such as persuading customers to stop drinking, or ordering taxis or other transportation for

· intoxicated customers

· Clean glasses, utensils, and bar equipment

· Take beverage orders from serving staff or directly from customers

· Serve wine, and bottled or draft beer

· Clean bars, work areas, and tables

· Mix ingredients, such as liquor, soda, water, sugar, and bitters, in order to prepare cocktails and other drinks

· Serve snacks or food items to customers seated at the bar

· Order or requisition liquors and supplies

· Slice and pit fruit for garnishing drinks

· Arrange bottles in fridge, bottles and glasses to shelves to make attractive displays

· Plan, organize, and control the operations of a cocktail lounge or bar

· In-charge of Daily Stock In, Stock Out, Inventory, Spillage and Spoilage.

· Ensure security, functionality and proper handling of company property in the department