Korean Chef

  Company :     Working Hours :  

  Job Type :  

Full Time

Job Description

Mô tả Công việc

Mainly responsible for dishes related to Korean, Asian, European dishes.

Build operating procedures in the kitchen area.
Collaborate with Center Manager to plan, develop business ideas, menu ideas and promotions.
Managing and operating kitchen activities.
Assign work to employees in the kitchen.
Perform quality inspection of purchased goods and food
Examine the quality of foods and spices at

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 Location: Ho Chi Minh City Ho Chi Minh.  How to get there?

 Location: Ho Chi Minh City Ho Chi Minh.

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